
Monday, November 10, 2008
Readers

Thursday, November 6, 2008
Throwback Thursday
Monday, October 20, 2008
Fast Bulbs & Gravy

- 1.5 # of Ground Turkey or Beef
- 1 tube of Ritz crackers
- 3 eggs
- 2 TBSP Chili Powder
- 2 TBSP Flour
- 1 Onion
- 1 Green Pepper
- 3 Cloves Garlic
- Salt
- Pepper
SAUCE (Oh yah, you're making the gravy too)
- Can Of Tomato Juice (Big Can)
- 290z of Tomato Puree
In a separate boil mix together all of the other Bulb ingredients and add to the sauce in even balls after the sauce has boiled 15 minutes. Like this:

I used an ice cream scoop to get the bulbs the same size so they cook evenly. Use whatever you want to make them even.
Reduce the heat to a simmer and cook for about an hour and a half. Your house will smell amazing! Serve over pasta al dente with garlic bread (and if you have kids add some sort of vegetable).

I made Halloween cupcakes for dessert...um, out of a box. Hehe.

Tuesday, October 14, 2008
Engagement Celebration
Monday, October 13, 2008
My Husband is EDJUMICATED
Thursday, October 9, 2008
Wants Vs. Needs
That being said, please know that is not my intention with this post. I don't normally go all political or religious on this here little blog because my mama told me never to discuss politics or religion with anyone with whom I intend to maintain a friendship.
Therefore, we won't discuss.
I'll talk. You just listen and know that I'm not meaning to delve into anybody's political business.
I'm just spilling what is in my brain. Brace yourselves sometimes it comes out all jumbled up.
First, let me say that this whole economic mess makes me really uncomfortable. I watch the dow plunging and my stomach gets all woozy.
Not only does the financial condition of our country seem to be plummeting, but it seems to be plummeting under conditions that are unprecedented.
The thought that keeps coming to me, however, is that we are getting what we deserve. What did we expect?
Before you get rowdy, know that I am including myself in that "we".
I know several people who are living in 5000 square foot homes but are struggling to pay their electric bill.
Friends who have 75 cents in their checking accounts at the end of each month are driving Hummers.
A family going on a two week luxury vacation with no job to return to when they get back home.
I even have a friend who just bought herself a new Escalade and put rims on it while her house is being repossessed.
I couldn't make that up.
I've made stupid purchases myself. Mountains of clothes with tags still on them hang neatly in my closet. Never worn.
We have money in the stock market and it has been scary. Like, hide in fetal position under my bed kind of scary.
We don't try to live above our meants. I know that we didn't set out to live that way. In fact, I feel that by the world's standards, we live very carefully. But why are we affected by this financial disaster if we aren't living above our means?
Hungry Husband and I have been revamping our budget over the last few months and it has not been fun.
We've had to cut things that are pleasant.
House keeping service? Bye Bye. (Weeping and gnashing of teeth.)
Gym? See ya later.
Mani/Pedi? Only monthly now.
Eating out? Once a week, thank you very much.
Dry cleaning? Might ought to wear things twice.
We are not in financial crisis as much as we are preparing to live more responsibly.
Look at that list of things that we are letting go. I mean, seriously. Each of those items is something that I was letting someone else do for me.
Not one of those things is bad.
I have enjoyed each one immensely.
Immensely.
In no way am I judging anyone who partakes of any of those things.
I am just saying that for our family, at this time, those are not things that I need. They are just things that I want.
Our world has gotten needs and wants really confused.
Do we even know what we need anymore?
I don't know about you, but for the past few years I have felt the urge to simplify my life.
Get rid of stuff. Choose to be involved in things that matter as opposed to the fluff that fills time.
To live richly with less.
However, as our budget analysis has proven, I have a long way to go. I am thinking that I haven't really even started.
I'm wondering about you. Do you have those same thoughts? Have you been overwhelmed by the direction in which our world seems to be heading? Not politically so much, but materialistically?
Oh, and I don't know if you've heard, but I enjoy confrontation if you were thinking you wanted to bring it. You just can't do it today, cause my mama said.
Tuesday, August 5, 2008
GratiTuesday
Over the weekend Carl & I went to the private beach on base.
We went with our friends Don & Laura. Turns out Don is a LOT like Jeff Corwin, minus the silly shorts. Even though Carl & I had been to this beach many times before, we never found the things we saw with Don.
We saw a starfish, a sea urchin and an anenome (I will call him squishy and he will be mine).
I didn't really want to touch it, you know, in case it bit me.
Look what else I found. It's my hubs.
So today I am thankful for good friends - all of them. They are hard to find and harder to keep.
I'm also thankful to have these pictures. Laura took them and sent them to me. See, I fell in the sand and broke the camera (who does that?) so these are my only photographic memories of that day, courtesy of good friends.
Monday, August 4, 2008
Chocolate Skittles
Sunday, August 3, 2008
Felt Shoes?
Thursday, July 24, 2008
Potato Pancakes
Monday, July 21, 2008
Hey Look! A Recipe!
Well here is one that I Love. Love. Love.
Except that it never turns out quite right because, well, I get to shop at the commissary and they never have ANYTHING *ahem* but I'm very grateful for their good deals.
Since all military wives rotate the same five recipes for every function you have to come up with something fresh and innovative or your five recipe ingredients will not be at the commissary.
So if you make it like the recipe says you get yummy, pretty, pineapple pie.
Yum.
If you make it with commissary ingredients you get yummy, pineapple pie that looks something like chunky vomit but tastes oh so good. I just use extra cool whip to cover the vomit chunks - oh and kids love it when you tell them you brought vomit pie to their parent's BBQ.
Trust me on this one. I'm good with the kids.
Pineapple Cream Cheese Cake (aka Vomit Pie)
Ingredients:
20 oz Crushed Pineapple
6 oz Pineapple Jello (or if you shop at the commissary Orange, Pineapple, Pomegranate Jello)
Block of Cream Cheese
Cool Whip
Graham Cracker Pie Crust
Drain the juice from the pineapple and set the pineapple aside. I give mine a good squeeze so I have plenty of juice.
Empty the Jello packs into the juice and microwave until the Jello dissolves. Add the cream cheese and pineapple pieces to the the Jello and mix it all together.
I imagine if you stick with it long enough it would get smooth and creamy. I'm impatient.
Put Jello mixture in pie crust and place in fridge until it's almost time to go.
Top with the Cool Whip until it looks pretty.
Use extra if you're stuck with orange Jello.
Saturday, July 5, 2008
Dollar Palace

Carl & I still joke about it.
My husband will sometimes question my attire (yes - sometimes my crown is crooked) before we head out to the commissary (market/grocery for those of you not in the military know) and usually I respond by saying, "It's not like we're going to Wal-Mart!"
Ha ha. I wonder what Debra Jackson's best Wal-Mart shopping outfit looks like. I wonder if a knee-length t-shirt and stretch-pants are involved.
Sunday, June 29, 2008
Serving Size
Saturday, June 28, 2008
Massive Smoke Inhalation Never Hurt Anyone





